Tag Archives: traditional chinese medicine
Food Color and Nutrition
In Chinese medical theory, food is considered medicine. Food has qualities and functions biochemically and energetically that target specific organs. Not only that, but the action a particular food takes to benefit that organ in terms of taste, color and temperature is what is included in Five Element theory. Food has a relationship to both the natural elements
The Qi (Chi) Life
The Qi (Chi) Life holds the key to abundant health!
Dr. Michele Arnold-Pirtle’s new book
“It is my personal mission to spread the potential health benefits of nature’s plant medicines. Food, Herbs, spices, and essential oils can be used to cultivate a wellness lifestyle to enjoy a healthier, happier life-longer!
This is a small book with a lot of
More than Needles: 6 TCM Therapies You May Never Have Heard of
Most people know that one way to feel better is with acupuncture needles. You go to your acupuncturist feeling bad. I put in a few needles. You leave feeling lighter, energized, more pain-free.
Using acupuncture needles to heal is part of a broader medical system called Traditional Chinese Medicine (TCM). By observing body systems and the links between symptoms, TCM